Pecan nut praline, vanilla and salted butter caramel enrobed in milk chocolate (45% cocoa minimum, pure cocoa butter) sprinkled with cocoa powder

Now it is the turn of the wonderfully smooth pairing of pecan praline and fleur de sel caramel to come together in an irresistibly indulgent truffle. To top it all off, it is coated in a delicate layer of milk chocolate.

Weight: 68g.

Price in kilo: 176£.

—

Average nutritional values per 100 g - Energy : 2165 kJ, 518 kcal; fat : 37g of which saturates : 16g; carbohydrate : 42g; of which sugars : 35g; protein : 5g; salt : 0,26g.

Contains nuts (pecan nuts), milk, gluten and soya.
May contain traces of other nuts, eggs, fish, sesame, celery, mustard, peanuts and sulphites.