Hollow topic in milk chocolate (45% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

Drawing inspiration from the chess knight, Pierre Hermé offers a stylized version with sleek and refined lines. Ready to take control of the game, it invites playful surprise moves before surrendering to temptation.

Also available in dark chocolate and white caramelised chocolate.

Weight: 170g

Price per kilo: 170€/kg

Ingredients:

Milk chocolate 82% (Ingredients : sugar, cocoa butter, whole MILK powder, cocoa beans and emulsifier : sunflower lecithin).

Garnish : chocolate bonbon assortment 18% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2457 kJ, 588 kcal; fat : 44g of which saturates : 26g; carbohydrate : 41g; of which sugars : 40g; protein : 8,1g; salt : 0,19g.

Storage and consumption advices:

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens:

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Hollow topic in milk chocolate (45% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

With this unprecedented dartboard game, crafted in milk chocolate or caramelised blond chocolate with fleur de sel, Pierre Hermé lets even the clumsiest players hit the bull’s-eye. We’re in.

Also available in caramelised white chocolate.

Weight: 250g

Price per kilo: 156€/kg

Ingredients

Milk chocolate 88% (Ingredients : Sugar, cocoa butter, whole MILK powder, cocoa beans and emulsifier : sunflower lecithin).

Garnish : chocolate bonbon assortment 12% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2459 kJ, 588 kcal; fat : 44g of which saturates : 26g; carbohydrate : 41g; of which sugars : 40g; protein : 8,1g; salt : 0,19g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Hollow topic in dark chocolate pure origin Belize (64% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

With no opponent to confront, Pierre Hermé gives lovers of indulgence a compelling reason to keep it to themselves. And this unconventional solitaire is a delight not to be missed.

Also available in milk chocolate.

Weight: 280g

Price per kilo: 150€/kg

Ingredients

Dark chocolate 79% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Garnish : chocolate bonbon assortment 21% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 1388 kJ, 332 kcal; fat : 24g of which saturates : 14g; carbohydrate : 24g; of which sugars : 22g; protein : 4,7g; salt : 0,03g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Présence de lait.
Traces possibles de fruits à coque, soja, oeufs, gluten, sésame, poisson et arachides.

Topic in milk chocolate (45% cocoa minimum, pure cocoa butter) filled with almond praline. Garnish : Filled chocolate bonbon assortment enrobed in milk and dark chocolate (45% and 64% cocoa minimum, pure cocoa butter).

An egg as a board, pieces to start the game. Pierre Hermé reimagines the game of checkers, offering a unique form where everyone can discover their own strategic path to delight.

Also available in dark chocolate.

Weight: 520g

Price per kilo: 133€/kg

Ingredients

Filled milk chocolate topic 77% (Ingredients : sugar, cocoa butter, cocoa beans, whole MILK powder, chopped ALMONDS (NUT) (15%), emulsifier : sunflower lecithin, Guérande salt, skimmed MILK powder, whey (MILK), butter (MILK), vanilla natural extract and vanilla pods powder).

Garnish 23% (Ingredients : sugar, cocoa beans, cocoa butter, whole MILK powder, chopped HAZELNUTS, glucose syrup, concentrated whole MILK, concentrated butter (MILK), water, invert sugar, emulsifier : sunflower lecithin, vanilla natural extract, stabiliser : D-sorbitol, skimmed MILK powder, BARLEY malt extract and vanilla natural flavour).

Average nutritional values per 100 g - Energy : 2371 kJ, 567 kcal; fat : 41g of which saturates : 21g; carbohydrate : 40g; of which sugars : 38g; protein : 9g; salt : 0,24g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts, almonds), milk and gluten.
May contain traces of other nuts, eggs, soya, sesame, fish and peanuts.

Chocolate bonbons in dark chocolate pure origin Belize (64% cocoa minimum, pure cocoa butter), milk chocolate (45% cocoa minimum, pure cocoa butter) and caramelised white chocolate with salt (35% cocoa butter minimum, pure cocoa butter)

Weight: 70g.

Price per kilo: 142€/kg.

Ingredients

sugar, cocoa beans, cocoa butter, whole MILK powder, skimmed MILK powder, whey (MILK), butter (MILK), emulsifier : sunflower lecithin, Guérande salt (0,1%) and vanilla natural extract.

Average nutritional values per 100 g - Energy : 2383 kJ, 570 kcal; fat : 41g of which saturates : 25g; carbohydrate : 41g; of which sugars : 40g; protein : 8g; salt : 0,31g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, eggs, soya, gluten, fish, sesame and peanuts.

Assortment of chocolates

Assortment of caramelised Blond Chocolate and Pierre Hermé Milk Chocolate 45% Cacao, Milk and Dark Chocolate Croquant Nougatine Eggs, Hazelnut and almond praline dark chocolate eggs.

Box containing an assortment of:

- Crunchy eggs
- Milk chocolate fritters
- Dark chocolate fritters
- Milk chocolate eggs with hazelnut praline & dark chocolate eggs

Weight: 310g.
Price per kilo: 158€/kg

Ingredients

Sugar, cocoa butter, cocoa beans, whole MILK powder, chopped HAZELNUTS, skimmed MILK powder, whey (MILK), chopped ALMONDS (NUT), butter (MILK), glucose syrup, stabiliser : D-sorbitol, concentrated whole MILK, dextrose, concentrated butter (MILK), invert sugar, emulsifier : sunflower lecithin, Guérande salt, vanilla natural extract, BARLEY malt extract and vanilla pods powder.

Average nutritional values per 100 g - Energy : 2341 kJ, 560 kcal; fat : 40g of which saturates : 20g; carbohydrate : 43g; of which sugars : 42g; protein : 7,8g; salt : 0,40g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts, almonds), milk and gluten.
May contain traces of other nuts, eggs, soya, fish, sesame and peanuts.

Milk chocolate bonbons : 38% hazelnut praline

Weight : 60g.

Price in kilo : 165€.

Ingredients

Sugar, HAZELNUTS (25%), whole MILK powder, cocoa butter, cocoa beans, brown sugar, vanilla natural extract, emulsifier : sunflower lecithin and BARLEY malt extract.

Average nutritional values per 100 g - Energy : 2371 kJ, 570 kcal; fat : 39g of which saturates : 15g; carbohydrate : 44g; of which sugars : 43g; protein : 9,1g; salt : 0,14g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts), gluten and milk.
May contain traces of other nuts, eggs and soya.

Nougatine cup with hazelnut praline enrobed in dark chocolate (64% cocoa minimum, pure cocoa butter) or milk chocolate (45% cocoa minimum, pure cocoa butter).

- Milk Chocolate
- Dark Chocolate

Weight : 220g

Price in kilo : 105€

Ingredients

Sugar, chopped HAZELNUTS (20,6%), cocoa beans, cocoa butter, chopped ALMONDS (NUT), whole MILK powder, dextrose, Guérande salt, emulsifier : sunflower lecithin, vanilla natural extract and vanilla pods powder.

Average nutritional values per 100 g - Energy : 2240 kJ, 536 kcal; fat : 35g of which saturates : 13g; carbohydrate : 47g; of which sugars : 46g; protein : 7g; salt : 0,23g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts, almonds) and milk.
May contain traces of other nuts, eggs, gluten, soya, fish, sesame and peanuts.

Rose-flavoured brioche dough, bits of raspberry and litchi, rose almond paste

Weight: 600g.

Price per kilo: 50€.

Ingredients

Wheat flour (GLUTEN), sugar, butter (MILK), speciality made with raspberries and cocoa butter (sugar, cocoa butter, raspberry powder, emulsifier : sunflower lecithin), EGG yolk, ALMONDS paste (ALMONDS, sugar, water, invert sugar syrup), slivered ALMONDS, freeze-dried litchi, honey, EGG white, ALMOND powder, starch, freeze-dried raspberry, natural rose flavour, salt, colour : carmines. 

Average nutritional values per 100 g - Energy: 1800kJ; 430kcal; fat: 23g; of which saturates: 13g; carbohydrate: 48g; of which sugars: 28g; protein: 7,0g; salt: 0,32g.

Storage and consumption advices

Store at room temperature, in the sachet.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.

Allergens and traces of allergens

May contain traces of other nuts, peanuts, soya, fish and sesame.

Hollow topic in dark chocolate pure origin Belize (64% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

Drawing inspiration from the chess knight, Pierre Hermé offers a stylized version with sleek and refined lines. Ready to take control of the game, it invites playful surprise moves before surrendering to temptation.

Also available in milk chocolate and white caramelised chocolate.

Weight : 170g

Price in kilo : 170€/kg

Ingredients:

Dark chocolate 82% (Ingredients : cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin and vanilla natural extract).

Garnish : chocolate bonbon assortment 18% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2267 kJ, 542 kcal; fat : 39g of which saturates : 23g; carbohydrate : 39g; of which sugars : 36g; protein : 7,6g; salt : 0,03g.

Storage and consumption advices:

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens:

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Hollow topic in caramelised white chocolate with fleur de sel (35% cocoa butter minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

With this unprecedented dartboard game, crafted in milk chocolate or caramelised blond chocolate with fleur de sel, Pierre Hermé lets even the clumsiest players hit the bull’s-eye. We’re in.

Also available in milk chocolate

Weight: 250g

Price per kilo: 156€/kg

Ingredients

White caramelised chocolate with salt 88% (Ingredients : White chocolate (cocoa butter, sugar, whole MILK powder, skimmed MILK powder, whey (MILK), butter (MILK), emulsifier : sunflower lecithin and vanilla natural extract) and Guérande salt).

Garnish : chocolate bonbon assortment 12% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2473 kJ, 592 kcal; fat : 43g of which saturates : 26g; carbohydrate : 44g; of which sugars : 44g; protein : 7,9g; salt : 0,82g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Hollow topic in milk chocolate (45% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

Drawing inspiration from the chess knight, Pierre Hermé offers a stylized version with sleek and refined lines. Ready to take control of the game, it invites playful surprise moves before surrendering to temptation.

Also available in dark chocolate.

Weight: 330g

Price per kilo: 148€/kg

Ingredients

Milk chocolate 73% (Ingredients : sugar, cocoa butter, whole MILK powder, cocoa beans and emulsifier : sunflower lecithin).

Garnish : chocolate bonbon assortment 27% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2446 kJ, 585 kcal; fat : 43g of which saturates : 26g; carbohydrate : 41g; of which sugars : 39g; protein : 8,1g; salt : 0,18g.

Storage and consumption advices

A conserver dans un endroit sec (idéalement entre +14°C et +16°C), à l'abri des odeurs, de la lumière et de l'humidité.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Topic in dark chocolate pure origin Belize (64% cocoa minimum, pure cocoa butter) filled with almond praline. Garnish : Filled chocolate bonbon assortment enrobed in milk and dark chocolate (45% and 64% cocoa minimum, pure cocoa butter).

An egg as a board, pieces to start the game. Pierre Hermé reimagines the game of checkers, offering a unique form where everyone can discover their own strategic path to delight.

Also available in milk chocolate.

Weight: 520g

Price per kilo: 133€/kg

Ingredients

Filled dark chocolate topic 77% (Ingredients : cocoa beans, sugar, chopped ALMONDS (NUT) (15%), cocoa butter, whole MILK powder, emulsifier : sunflower lecithin, Guérande salt, skimmed MILK powder, whey (MILK), butter (MILK), vanilla natural extract and vanilla pods powder).

Garnish 23% (Ingredients : cocoa beans, sugar, cocoa butter, chopped HAZELNUTS, whole MILK powder, glucose syrup, stabiliser : D-sorbitol, concentrated whole MILK, concentrated butter (MILK), water, invert sugar, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2249 kJ, 538 kcal; fat : 39g of which saturates : 19g; carbohydrate : 38g; of which sugars : 35g; protein : 8,7g; salt : 0,03g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts, almonds) and milk.
May contain traces of other nuts, eggs, gluten, soya, sesame, fish and peanuts.

Almond praline enrobed in dark chocolate (64% cocoa minimum, pure cocoa butter).

Weight: 120g.

Price per kilo: 133€.

Ingredients

Cocoa beans, sugar, chopped ALMONDS (NUT) (25,9%), cocoa butter, emulsifier : sunflower lecithin, Guérande salt, vanilla natural extract and vanilla pods powder.

Average nutritional values per 100 g - Energy : 2249 kJ, 538 kcal; fat : 39g of which saturates : 16g; carbohydrate : 37g; of which sugars : 35g; protein : 9,8g; salt : 0,10g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (almonds).
May contain traces of other nuts, milk, eggs, soya, gluten, fish, sesame and peanuts.

Chocolate bonbons in dark chocolate pur origin Belize (64% cocoa minimum, pure cocoa butter), dark chocolate pur origin Sao Tomé with salt (75% cocoa minimum, pure cocoa butter), milk chocolate (45% cocoa minimum, pure cocoa butter) and caramelised white chocolate with salt (35% cocoa butter minimum, pure cocoa butter).

Weight: 150g.

Price per kilo: €180/kg.

Ingredients

Cocoa beans, sugar, cocoa butter, whole MILK powder, skimmed MILK powder, whey (MILK), butter (MILK), emulsifier : sunflower lecithin, Guérande salt (0,2%) and vanilla natural extract.

Average nutritional values per 100 g - Energy : 2393 kJ, 572 kcal; fat : 42g of which saturates : 26g; carbohydrate : 39g; of which sugars : 37g; protein : 8,3g; salt : 0,37g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, eggs, soya, gluten, fish, sesame and peanuts.

Chocolate bonbons : Milk chocolate ganache (33% cocoa minimum, pure cocoa butter)

Weigth : 60g.

Price in kilo : 165€.

Ingredients

Sugar, whole MILK powder, cocoa butter, cocoa beans, brown sugar, glucose syrup, concentrated whole MILK, concentrated butter (MILK), water, invert sugar, stabiliser : D-sorbitol, skimmed MILK powder, vanilla natural extract, emulsifier : sunflower lecithin, BARLEY malt extract and vanilla natural flavour.

Average nutritional values per 100 g - Energy : 2127 kJ, 511 kcal; fat : 33g of which saturates : 20g; carbohydrate : 45g; of which sugars : 41g; protein : 7,2g; salt : 0,21g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk and gluten.
May contain traces of nuts and soya.

Chocolate bonbons : White chocolate ganache (35% cocoa butter minimum, pure cocoa butter)

Weight : 60g.

Price in kilo : 165€.

Ingredients

Cocoa butter, sugar, whole MILK powder, skimmed MILK powder, whey (MILK), concentrated whole MILK, glucose syrup, invert sugar, butter (MILK), concentrated butter (MILK), water, stabiliser : D-sorbitol, emulsifier : sunflower lecithin and vanilla natural extract.

Average nutritional values per 100 g - Energy : 2254 kJ, 541 kcal; fat : 37g of which saturates : 22g; carbohydrate : 45g; of which sugars : 42g; protein : 7,3g; salt : 0,46g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya and gluten.

Eggs assortment filled with dark chocolate (68% cocoa minimum, pure cocoa butter), milk chocolate (33% cocoa minimum, pure cocoa butter) and caramelised blond chocolate (white chocolate 35% cocoa butter minimum, pure cocoa butter).

- Madagascar Dark Chocolate
- Madagascar Milk Chocolate
- Caramelised White Chocolate

Weight: 220g

Price per kilo: 105€

Ingredients

Sugar, cocoa beans, cocoa butter, whole MILK powder, concentrated whole MILK, glucose syrup, concentrated butter (MILK), water, invert sugar, skimmed MILK powder, whey (MILK), stabiliser : D-sorbitol, butter (MILK), emulsifier : sunflower lecithin, vanilla natural extract, BARLEY malt extract and vanilla natural flavour.

Average nutritional values per 100 g - Energy : 2106 kJ, 504 kcal; fat : 35g of which saturates : 21g; carbohydrate : 41g; of which sugars : 38g; protein : 7,2g; salt : 0,23g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk and gluten.
May contain traces of nuts and soya.

Brioche dough, chunks of Pure Origin Belize Dark Chocolate 64% cocoa

Weight : 600g.

Price in kilo : 58€.

Ingredients

Wheat flour (GLUTEN), dark chocolate couverture 15% (cocoa beans, brown sugar, cocoa butter, emulsifier: sunflower lecithin, vanilla), butter (MILK), sugar, candied orange cubes 8% (oranges, glucose syrup, sugar, water), egg yolk, icing sugar, ALMONDS, HAZELNUTS, egg white, honey, salt, cocoa powder, starch, natural vanilla extract, dried vanilla pod powder. 

Average nutritional information per 100 g - Energy: 1856 kJ; 444 kcal; fat: 26 g; of which saturated fatty acids: 14 g; carbohydrates: 46 g; of which sugars: 24 g; protein: 7.6 g; salt: 0.28 g.

Storage and consumption advices

Store at room temperature in the bag.
Once thawed, do not refreeze. Freezing allows us to limit the use of preservatives and guarantees you excellent organoleptic quality.

Allergens and traces of allergens

Contains gluten, egg, milk and nuts (almonds, hazelnuts).
May contain traces of other nuts, fish, peanuts, soya and sesame.

Hollow topic in caramelised white chocolate with fleur de sel (35% cocoa butter minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

Drawing inspiration from the chess knight, Pierre Hermé offers a stylized version with sleek and refined lines. Ready to take control of the game, it invites playful surprise moves before surrendering to temptation.

Also available in dark chocolate and milk chocolate.

Weight: 170g

Price per kilo: 170€/kg

Ingredients

White caramelised chocolate with salt 82% (Ingredients : white chocolate (cocoa butter, sugar, whole MILK powder, skimmed MILK powder, whey (MILK), butter (MILK), emulsifier : sunflower lecithin and vanilla natural extract) and Guérande salt).

Garnish : chocolate bonbon assortment 18% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2470 kJ, 591 kcal; fat : 43g of which saturates : 26g; carbohydrate : 44g; of which sugars : 44g; protein : 7,9g; salt : 0,78g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Hollow topic in milk chocolate (45% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

With no opponent to confront, Pierre Hermé gives lovers of indulgence a compelling reason to keep it to themselves. And this unconventional solitaire is a delight not to be missed.

Also available in dark chocolate.

Weight: 280g

Price per kilo: 150€/kg

Ingredients

Milk chocolate 79% (Ingredients : sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier : sunflower lecithin, skimmed MILK powder, whey (MILK), butter (MILK), Guérande salt and vanilla natural extract).

Garnish : chocolate bonbon assortment 21% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 1455 kJ, 348 kcal; fat : 26g of which saturates : 15g; carbohydrate : 24g; of which sugars : 23g; protein : 4,8g; salt : 0,10g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Hollow topic in dark chocolate pure origin Belize (64% cocoa minimum, pure cocoa butter). Garnish : Chocolate bonbon assortment in milk chocolate (45% cocoa minimum, pure cocoa butter) and dark chocolate (64% cocoa minimum, pure cocoa butter).

Drawing inspiration from the chess knight, Pierre Hermé offers a stylized version with sleek and refined lines. Ready to take control of the game, it invites playful surprise moves before surrendering to temptation.

Also available in milk chocolate.

Weight: 330g

Price per kilo: 148€/kg

Ingredients

Dark chocolate 73% (Ingredients : cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin and vanilla natural extract).

Garnish : chocolate bonbon assortment 27% (Ingredients : cocoa beans, sugar, cocoa butter, whole MILK powder, emulsifier : sunflower lecithin and vanilla natural extract).

Average nutritional values per 100 g - Energy : 2278 kJ, 545 kcal; fat : 40g of which saturates : 23g; carbohydrate : 39g; of which sugars : 37g; protein : 7,7g; salt : 0,04g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya, eggs, gluten, sesame, fish and peanuts.

Almond praline enrobed in milk chocolate (45% cocoa minimum, pure cocoa butter).

Weight: 120g.

Price per kilo: 133€.

Ingredients

Sugar, chopped ALMONDS (NUT) (25,9%), cocoa butter, cocoa beans, whole MILK powder, emulsifier : sunflower lecithin, Guérande salt, vanilla natural extract and vanilla pods powder.

Average nutritional values per 100 g - Energy : 2354 kJ, 563 kcal; fat : 41g of which saturates : 17g; carbohydrate : 38g; of which sugars : 36g; protein : 10g; salt : 0,19g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (almonds) and milk.
May contain traces of other nuts, eggs, soya, gluten, fish, sesame and peanuts.

Assortment of chocolates

Assortment of pure Belize Origin Dark Chocolate and Pierre Hermé Milk Chocolate 45% Cacao, Milk and Dark Chocolate Croquant Nougatine Eggs , Hazelnut and almond praline dark chocolate eggs.

Box containing an assortment of:

- Crunchy eggs
- Milk chocolate fritters
- Dark chocolate fritters
- Dark chocolate eggs with hazelnut praline & milk chocolate eggs

Weight: 175g.
Price per kilo: 165€/kg.

Ingredients

Sugar, cocoa beans, cocoa butter, whole MILK powder, chopped HAZELNUTS, chopped ALMONDS (NUT), dextrose, glucose syrup, concentrated whole MILK, concentrated butter (MILK), invert sugar, emulsifier : sunflower lecithin, stabiliser : D-sorbitol, skimmed MILK powder, vanilla natural extract, Guérande salt, BARLEY malt extract, vanilla natural flavour and vanilla pods powder.

Average nutritional values per 100 g - Energy : 2281 kJ, 546 kcal; fat : 38g of which saturates : 20g; carbohydrate : 42g; of which sugars : 40g; protein : 7,8g; salt : 0,13g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts, almonds), milk and gluten.
May contain traces of other nuts, eggs, soya, fish, sesame and peanuts.

Chocolate bonbons : Ampamakia dark chocolate ganache (68% cocoa minimum, pure cocoa butter)

Weight: 60g.

Price per kilo: 165€.

Ingredients

Cocoa beans, sugar, glucose syrup, stabiliser : D-sorbitol, concentrated whole MILK, concentrated butter (MILK), water, cocoa butter, invert sugar, emulsifier : sunflower lecithin and vanilla natural extract.

Average nutritional values per 100 g - Energy : 1996 kJ, 481 kcal; fat : 34g of which saturates : 20g; carbohydrate : 33g; of which sugars : 31g; protein : 7,1g; salt : 0,02g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains milk.
May contain traces of nuts, soya and gluten.

Dark chocolate bonbons : 38% hazelnut praline

Weight : 60g.

Price in kilo : 165€.

Ingredients

Cocoa beans, sugar, HAZELNUTS (25%), cocoa butter, emulsifier : sunflower lecithin and vanilla natural extract.

Average nutritional values per 100 g - Energy : 2355 kJ, 567 kcal; fat : 40g of which saturates : 16g; carbohydrate : 36g; of which sugars : 33g; protein : 9,3g; salt : 0,01g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts).
May contain traces of other nuts, gluten, milk, eggs and soya.

Eggs assortment filled with hazelnut praline (38% praline).

- Hazelnut Praline Milk Chocolate
- Dark Hazelnut Praline Chocolate

Weight : 220g

Price in kilo : 105€

Ingredients

Sugar, cocoa beans, chopped HAZELNUTS (25%), cocoa butter, whole MILK powder, emulsifier : sunflower lecithin, vanilla natural extract and BARLEY malt extract.

Average nutritional values per 100 g - Energy : 2309 kJ, 552 kcal; fat : 39g of which saturates : 15g; carbohydrate : 40g; of which sugars : 38g; protein : 9,2g; salt : 0,08g.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

Allergens and traces of allergens

Contains nuts (hazelnuts), milk and gluten.
May contain traces of other nuts, eggs and soya.